Table of Contents!
5 Stars! MIDWEST BOOK REVIEW: Showcasing more than 175 Southern and Southwestern dishes from a culinary era well before the coming dominance of "fat-free" manias with respect to fine dining, Old-Fashioned Recipes For Modern Cooks: Foods With All The Flavor You Remember In Grandmother's Cooking is as much fun and nostalgia to browse through as it is fun and fulfilling to cook from. Whether for special occasion celebrations or daily family dining, here are recipes to please any palate and satisfy any appetite. From Chicken Baked in Wine; Sweet and Sour Pork Chops; and Quick Spiced Peaches; to Biscuit Gravy, Asparagus Soup; and Buttermilk Pie, Old-Fashioned Recipes For Modern Cooks will quickly prove to be a favorite addition to any kitchen cookbook collection! -- Midwest Book Review, Library Bookwatch
5 Stars! Feeling nostalgic for some old-fashioned food? Foods with all the flavor you remember in grandmother's cooking? Then this would be the book for you... an extensive group of Southern and Southwestern dishes sure to please and nurture those looking for good, honest, down-home taste...This is not a "health food" cookbook. It is really like the cookbooks that my Grandma has in her pantry, books full of recipes that hold a place in our family history. As warm and comforting as a hug. -- Michelle Smith
4-1/2 Stars! Unquestionably scrumptious. Family members, friends, and the author contributed over 175 Southern and Southwestern recipes for this mouth-watering book. The recipes come from before the days of fat-free and the author warns -- "Dieters beware! Comfort Food" and that it's "Hazardous to your waistline!"... As a woman who loves to experiment with cooking, I encourage you to get a copy of Old-Fashioned Recipes for Modern Cooks today. Your tummy will thank you. -- Jennifer L.B. Leese at ASTORYWEAVERS Book Reviews (Review at Amazon.com)
5 Stars! "Delicious! Secrets only Grandma would tell you..." - The Rebecca Review at Amazon.com
ON THE BACK COVER: In this day
of calorie, carbohydrate- and fat-gram counting, many of us miss the
soul-satisfying foods from our childhood, foods that were made from real
ingredients and with love by our mothers and grandmothers. We can't give
you back those family gatherings where every dish on the table was
garnished with love, but this collection of over 175 old-fashioned
Southern and Southwestern recipes will help you remember.
Old-Fashioned Recipes for Modern Cooks is usually available from these booksellers:
If not on their shelf, ask your bookstore or library to order it for you from Ingram or Baker & Taylor. Ask for Old-Fashioned Recipes for Modern Cooks, ISBN 0970622406, trade paper softcover, 6X9-inches, acid-free paper, full-color cover, $12US.
